CookOnline CookOnline

Find an ingredient

Popular ingredients

Tomatoes Pepper Rice Yam Garri Egusi Crayfish Chicken Palm Oil Seasoning Cubes

Choose your delivery location

Lagos
Abuja
Port Harcourt

Illustrative map, not to scale

⌖ Port HarcourtDelivery active › ⌖ LagosComing soon › ⌖ AbujaComing soon ›

Sign in or create an account to save delivery details for faster checkout.

Sign in or create an account

Menu

Sign in Create account Meals Buy Ingredients Partners Support

Your cart

Your cart is empty.

Browse ingredients
Subtotal ₦0

Delivery calculated at checkout.

Checkout
You're offline — showing saved items

Cook your meal Change category

Quick Meals

Pick a dish to get started.

Spaghetti Jollof From ₦2,749
Indomie & Egg (loaded) From ₦2,315
Indomie & Egg (loaded) From ₦2,315
Boiled Yam & Egg Sauce From ₦5,764
Boiled Yam & Egg Sauce From ₦5,819
Fried Plantain (Dodo) & Egg From ₦2,207
Fried Plantain (Dodo) & Egg From ₦2,262
Akara & Pap (Ogi) From ₦1,943
Akara & Pap (Ogi) From ₦1,998
Akara & Pap with Boiled Eggs From ₦2,364
Boiled Yam & Egg Sauce, Extra Eggs From ₦6,002
Akara & Pap, Extra Eggs From ₦2,364
Akara with Millet Pap From ₦1,598
Oatmeal with Boiled Egg From ₦1,887
Boiled Sweet Potato with Egg Sauce From ₦2,156
Wheat Bread Toast with Avocado and Egg From ₦2,267
© 2026 CookOnline FAQ
Home Markets Ingredients Orders

Powered by
Necessary cookies enable essential site features like secure log-ins and consent preference adjustments. They do not store personal data.
None
Functional cookies support features like content sharing on social media, collecting feedback, and enabling third-party tools.
None
Analytical cookies track visitor interactions, providing insights on metrics like visitor count, bounce rate, and traffic sources.
None
Advertisement cookies deliver personalized ads based on your previous visits and analyze the effectiveness of ad campaigns.
None
Unclassified cookies are cookies that we are in the process of classifying, together with the providers of individual cookies.
None
Powered by